Fried Rice
Category
Ninja Foodi Dual Zone 7,6L Air Fryer
Cuisine
Asian
Author:
SharkNinja
Servings
4
Prep Time
5 minutes
Cook Time
20 minutes

Ingredients
-
4 cups cold cooked rice (for cooked rice recipe, refer to Rice Recipe: White Rice)
-
2 tablespoons sesame oil
-
2 tablespoons water
-
4 teaspoons vegetable oil
-
salt and ground black pepper to taste
-
2 large eggs, beaten
-
2 cups frozen peas and carrots, thawed
-
4 tablespoons soy sauce
-
4 teaspoons Sriracha sauce
-
Ninja Foodi Dual Zone 7,6L Air Fryer
Directions
Gather all ingredients.
Stir cooked rice, sesame oil, water, vegetable oil, salt, and pepper together in a large bowl until evenly combined. Transfer to a 18cm round metal cake pan or a Air Fryer insert. Place the pan into one Air Fryer basket.
Place the basket into the Air Fryer and cook for 10 minutes at 175 °C, stirring halfway through. Pour beaten egg over rice and air-fry until egg is set, about 4 minutes.
Add peas and carrots; stir to combine and break up egg. Air-fry for 2 more minutes.
Meanwhile, whisk soy sauce and Sriracha together in a small bowl; set aside for serving.
Divide fried rice between two serving bowls and pour sauce over top.