Fried Chicken Sambal Terasi Tomat
Chef Gio
30 minutes
30 minutes
Indonesian
Ninja CRISPi -FN101

Ingredients
- 500 g chicken wings
- 1.5 tsp salt
- 1 tsp mushroom stock powder
- 1/2 tsp white pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 tsp coriander powder
- 2 tbsp flour + 1 tsp salt (for coating the chicken)
- Oil (for spraying before air frying)
Tomato Shrimp Paste Sambal Ingredients
- 1 tomato
- 8 shallots
- 3 cloves garlic
- 5 bird’s eye chilies
- 12 curly red chilies
- 2 packs shrimp paste (terasi)
- 1 tsp salt
- 1 tsp mushroom stock powder
- 1/2 tsp sugar
- Oil
- Ninja Crispi
Directions
- Marinate the chicken with all the seasonings for at least 30 minutes in the refrigerator.
- Prepare the sambal ingredients, chop them into small pieces, then mix with oil in the glass container.
- Arrange the chicken on top using the crisper plate.
- Cook using Air Fry mode for 25–30 minutes (depending on the size of the chicken wings), flipping the chicken 2–3 times during the cooking process.
- Remove the chicken, then grind/blend the sambal until smooth.
- Taste and adjust the seasoning if needed.
- Serve the chicken with rice and enjoy.