Shrimp Toast Telur Asin
Cheff Rommy
20 minutes
Indonesian
Ninja CRISPi -FN101

Ingredients
- 6 slices white bread (crust removed)
- 300 g minced shrimp
- 4 salted egg yolks (cooked)
- 1 whole salted egg (cooked)
- 1 regular egg white
- 3 cloves garlic, minced
- 1 tsp grated ginger
- 2 scallions, sliced
- 1/2 tbsp sesame oil
- 1 tsp soy sauce
- 1 tsp sugar
- 1 tsp pepper
- 1 tbsp cornstarch
- 2 tbsp toasted sesame seeds
- Salt to taste
Sauce :
- sriracha
- mayonnaise
- lemon juice
- salt
- black pepper
Tools :
- Cutting board
- Knife
- Mixing bowl
- Spoon
- Silicone spatula
- Kitchen paper towel
- Black latex gloves (not plastic gloves)
- Grater
- Balloon whisk
Directions
- In a bowl, mix the minced shrimp, mashed salted egg yolks, garlic, ginger, scallions, roughly chopped salted egg, egg white, and cornstarch. Season with sesame oil, soy sauce, sugar, pepper, and salt.
- Spread the mixture onto one side of the bread.
- Coat the edges with toasted sesame seeds.
- Roast at 180°C for 15–20 minutes.
- Salted Egg Shrimp Toast is ready to serve.